I feel like I've been neglecting BrewDog quite a bit on this blog as of late. Sure, I love going to their bars, and drinking their beers - but they haven't actually featured on here much recently, not since I cancelled Fanzine anyway. So I thought it was time for them to make a return! I'd read a lot about this beer online, on Instagram/Facebook etc and it's been in Hop Shop Aberdeen for a while now so I thought I would check it out.
Cybernaut is a 4.5% ABV New England style Session IPA and here's the official lowdown from BrewDog:
"Our new seasonal beer is upon us! For the first time we have brewed a pale and hoppy beer to fill this special slot - a tuned New England Session IPA! This beer has been lightly filtered in line with our core range, giving this beer less haze than most New England styles, but retaining the tropical and juicy profile we know and love to give it that twist!
If you love a tropical fruit salad, you’ll love this beer! The mango, peach and apricot flavours, layered with strong grassy and pine dust notes, give this beer a smooth, juicy and light finish. Soft in bitterness with a mango juice character create a hoppy freshness!"
All sounds great right? And I'd read nothing but good things about this beer, so I had high hopes for it...
Cybernaut pours from the can a bright, hazy gold colour, leaving behind a big lively, foamy, off-white head. There’s loads of big fruits in the aroma, with grapefruit, pineapple and mango all in there alongside a hint of pine – so far so good, with this smelling like a very tasty beer. Flavour wise, this beer continues to impress with those fruit flavours at the forefront of it all again - loads of pineapple and mango, with a hint of grapefruit all come together with a hoppy bitterness, combined in a slight creamy, oat texture. This beer is very easy drinking , with it maybe only being ever so slightly too fizzy for my liking. Also, for being a session beer, at a relatively low ABV, it tastes surprisingly much stronger than it actually is, almost bordering on a full on NE IPA - but it all works really well.
This is everything you want from a session beer – easy drinking, not too heavy and absolutely jam packed full of flavour. I would quite happily sit and work my way through a six-pack of these.
Cybernaut was a thoroughly enjoyable beer from BrewDog and at around two quid a can, it is an absolute steal! A session beer, that packs a whole load of the flavour of a full on NE IPA is something I can truly get on board with, and I certainly hope it becomes a staple in their seasonal releases. For me, in terms of quality and price, this is one of BrewDog’s best releases recently and I would highly recommend that you try it for yourself.
Overall Cybernaut gets 4.25 out of 5 from me 🍻
This weekend past saw the 2018 Scottish Beer Awards take place in Edinburgh, an event celebrating the best Scottish beer has to offer - and I was lucky enough to be in attendance. Now in its third year, the award ceremony was held at the Edinburgh Corn Exchange on 27th September 2018, and I was invited along by Edinburgh based PR agency KD Media to cover the event as a blogger. I was among the near 400 other beer fanatics who descended on the Edinburgh to find out the results of the 296 beers that had been blind tasted back in February.
Upon arrival at the Corn Exchange, we were treated to a drinks reception featuring beers from Harviestoun Brewery, gin & tonics and some highly entertaining live music. After some brief mingling, it was time to take our seats for the evening. My table consisted of a good mixture of people; ranging from fellow bloggers, beer industry people, various Scottish professionals and Gayle Mackail from KD Media - our table host. I must admit, that prior to the evening, I was slightly nervous that I might feel slightly out of place amongst some of the other guests, but everyone was incredibly welcoming and interested to hear my story. It didn't take me long to relax and soon the conversation (and beers) were flowing! It was a great, interesting mix of people and I thoroughly enjoyed hearing their stories and thoughts on the industry.
It was soon time for the food! We were treated to a rather fantastic three course. beer paired, gourmet meal - and it did not disappoint! The starter was twice baked Isle of Mull cheddar soufflé, pickled grapes, spiced tomato salsa and celery which was paired with Chimera (IPA, 5.9% ABV) by Drygate Brewing Co. Whilst perhaps maybe being slightly too "cheesy" for my taste, it was enjoyable and worked well with the refreshing, citrus IPA.
The main course consisted of venison and Stornoway black pudding meatballs, creamed potatoes with horseradish from the Isle of Bute, charred tender stem broccoli and crispy fried onions. This was paired with Jet Black Heart (Milk Stout, 4.7% ABV) by BrewDog. The main course was incredible! The meatballs, in particular, were delicious...I could have happily had a second helping! The Jet Black Heart worked brilliantly with them also - it really is one of BrewDog's best core beers.
And finally for dessert, we were served raspberry cranachan with whisky infused berries, whipped cream folded with toasted oatmeal. There was only really one beer this dessert could be served with - Cranachan Killer (Pale Ale, 5.5% ABV) by Fierce Beer of course! Sadly my appetite got the best of me, and the desert was the only course I remembered to photograph...check out how fantastic it looks below! Rest assured that it did actually taste as good as it looked, and of course it was made even better with the beer.
The award ceremony was again hosted by Hardeep Singh Kohli, who was back for the third year running, and Catriona Shearer who joined him in presenting duties for the second year in a row. From the off, it was clear why the pair had returned to host - they are an extremely charismatic pairing, with great chemistry, constantly bouncing jokes off each other throughout the evening...it's safe to say I laughed a lot! Their enthusiasm for the industry was there for all to see, and it really makes a difference when the hosts have a passion for what they are presenting.
There was a total of 49 awards to get through on the night and each category was contended by some amazing breweries, brewers and beers.
Edinburgh's Stewart Brewing took home the main award of the night, winning Scottish Brewery of The Year following a phenomenal business year for them. I must confess, however, that Stewart Brewing are a brewery that wasn't really on my radar this year, but I guess that this has made me sit up and take notice, as I am clearly missing out on some great beer! I did actually feature some of their beers way back when I started this blog, so I know there is quality there. Stewart Brewing also picked up the Growth Business of The Year award alongside a silver and bronze medal in the flavour categories.
Beer of The Year went to Belhaven Brewery and their Twisted Grapefruit IPA. I have to admit, I was somewhat surprised by Belhaven claiming this award. Although, again, this another beer that has passed me by this year so I can't be too quick to pass judgement. I am pretty sure it is readily available in the supermarket, so I'll be sure to check it out and share my thoughts.
The big award of the night may have stayed in Edinburgh, however, it was Aberdeen based breweries that really shone on the evening, taking home a combined total of TWELVE awards in the flavour categories. The big winners on the night were Fierce Beer who picked up an amazing FOUR gold awards, taking home the gold in the Best Barrel Aged Beer (Very Big Moose), Best Amplified Beer (Very Big Moose), Best Porter (Dirty Sanchez), Best Sour Beer (Tangerine Tart) along with a silver medal for Split Shift in the Best IPA category. Beer giants BrewDog also enjoyed great success with a total of six awards, including gold and bronze in the Best IPA award for King of Eights and Hazy Jane respectively. A special shout out must also go to local favourites of mine, Brew Toon, who picked up bronze in the Best Lager/Pilsner award for their Weekend Hooker lager - an amazing achievement to round off a fantastic year for them. Aberdeenshire based Sixº North also picked up Beer Bar of The Year for their Glasgow location.
You can find full details of all the winners over on the awards website.
And with that, the evening was over. There was an official after party being held at Sixº North in Edinburgh, that was scheduled to go on until 3am. However, having indulged in quite a few of the beers on the table over the course of the evening, my judgement got the better of me, and I decided to call it a night and head to bed.
Overall, I had a thoroughly fantastic evening at the Scottish Beer Awards, and I can't thank Gayle and the team at KD Media enough for inviting me. Just being in the same room as some true Scottish beer royalty was an incredible experience, and one I feel privileged to have been part of. Congratulations again to all the winners on the evening, especially those hailing from the North East - it really has been an amazing year of beer for Aberdeenshire.
I'm looking forward to next year already 🍻
Three More Beers Put To The Test
Here we are with Fanzine Week 4. Following Week 3's roaring success, I had high hopes for this one. Week 3 set the bar pretty high with Pulp Patriot, and I am dubious if they will reach that heights again any time soon. Again, if you are reading this then you are probably familiar with how it all works, but if not - refresh yourself here
This week we have the following beers:
Definitely an interesting selection of beers there. Obviously the DIPA immediately catches my eye, because I am a sucker for a good DIPA! I'm also interested to check out the lager, especially how it compares to Kingpin, and Indie Pale Ale to a lesser extent.
First up we have Hop Shop, the 9% ABV DIPA. A good DIPA is usually a go to style of beer for me, and while is was slightly underwhelmed by Native Son by BrewDog earlier this year I had high hopes for this one, especially off the back of Fanzine Week 3. Here's the official description from BrewDog:
"This hop-forward big IPA is intense, dank and resinous, with bursts of stonefruit and citrus. Grapefruit and apricot sit on top of a building bitterness, with a honeycomb malt base followed by a dry yet bittersweet finish."
Hop Shop pours a deep amber colour, leaving a foamy off white head. Initial aromas are stone fruits, caramel malts & resin. Flavours are grapefruit and some slight peach from the off, strong caramel malts are rounded off by a hoppy resin flavour. There's nothing too overwhelming in there for me, it's tasty enough, but it's certainly no Elvis Juice.
Overall, I found this an enjoyable enjoyable enough, yet unspectacular beer. It certainly did more for me than Native Son did earlier in the year, but it doesn't immediately make me want another can of it like Pulp Patriot in Week 3.
3.75 out of 5
First up we have English IPA (Small Batch) which is a 5.2% ABV Retro IPA. I can't say I'm too familiar when it comes to English style IPA's so this was an interesting one for me.
"An old school English IPA brewed with the addition of traditional English hops which bring lavender and bergamot to the front of the beer. Supporting the hops is a light biscuit malt flavour, followed by a dry, bitter finish with a touch of warmth."
English IPA pours a clear amber colour, leaving a foamy white head. Aromas are zesty citrus, caramel biscuit & floral hops. Flavours are pretty much in line with the aromas; citrus up font, backed with some slight biscuit & an overriding grassy earthy taste.
Overall, this was OK. I didn't particularly find it to be anything special. It's not necessarily a bad beer, just not too my taste.
2.75 out of 5
And lastly we have Interstate, a 4.6% ABV Vienna lager. Lager isn't my go to style of beer, and I can't say that I drink BrewDog's flagship lager Kingpin much either. But I was certainly interested to see their take on a European style lager, that's for sure.
"A perfectly balanced Vienna-style lager brewed with subtle spicy German hops over toasty-base malts which bring out bread crust and biscuit in the beer, followed by a bittersweet finish."
Interstate pours a pale golden colour, leaving a big foamy white head. Aromas are slight citrus, malts & biscuit with a hint of toffee/caramel. Flavour wise, it's pretty similar to the aromas; big malty, biscuity flavours are at the forefront before being rounded off with a crisp, clean, citrus flavour. This is a refreshing take on a proper European lager, and certainly enjoyable to drink.
Overall, I found this to be a pretty tasty lager - maybe even more so than Kingpin. If lager is your thing, then this should be right up your street.
3.5 out of 5
So overall, another round of decent enough beers from BrewDog, however, this is going to be my last Fanzine for a while. There is unfortunately just too much good beer to be drinking right now, and I want to be in control of what I drink. Drinking craft beer is an expensive hobby, and I don't want to take the risk that I end up paying for three beers where I don't enjoy two of them.
Whilst I'm not trying to discourage anyone from Fanzine - quite the opposite. I think it's a great service. I just don't think it's quite right for me - someone who wants to handpick the best beer out there, enjoy them, and then review them on here for everyone 🍻
Three New Beers...Are They Great?
Following my brief break after Week 1, I am back on the Fanzine bandwagon with Week 3. If you are reading this then you are probably familiar with how it all works, but if not - refresh yourself here.
Whilst Week 1 was a relative success for me, I was still slightly sceptical to see whether this subscription turns out to be a worthwhile investment or not. I'm prepared to keep going with it though as there were some real positives for me and surely it can only get better, right?
This time round the beers are:
So a couple of big hitters in there, with the Milkshake IPA sounding particularly intriguing! I'm also interested to see if there's any improvement with Zephyr, as I really didn't get on with it in Week 1.
First up we have Pulp Patriot, the 9.5% ABV Milkshake IPA. This was without doubt the beer I was looking forward to the most. It just sounds like it's going to be good! Here's the official description from BrewDog:
"New England to the power of two. This juggernaut of a double IPA weighs in at 9.5% delivering a payload of big fruit with mango and peach front and centre. Milk sugar builds and rounds out the full juicy notes."
Pulp Patriot pours from the can a hazy golden amber colour, leaving a thin, foamy white head. Aromas are loads of juicy stone fruits; peach, mango & apricot with a hint of pine. Taste is wonderful; peach, mango and a hint of pineapple are combined with slight pine, bitter backbone. It's sweet, and silky smooth, extremely easy drinking for a 9.5% ABV beer - wonderful stuff!
This beer is stunning! For me, it is without doubt the best that BrewDog have done (Eight-Bit aside) since Hazy Jane! I certainly would not be adverse to BrewDog making this more readily available as I would snap it up in bulk.
5 out of 5
Next up, we have Zephyr, V2 - Lime Gose Edition which is a 4.6% ABV sour ale. Now, I was far from impressed with Zephyr from week 1 - I really didn't like it, so naturally I was hoping for an improvement from this one. Here's the official description from BrewDog:
"A zesty gose with a twist of lime and a pinch of salt to crank up the crisp sour character. A juicy, bright beer, with a light acidity resting on a biscuity backbone."
Zephyr pours a pale golden straw colour, with a thin white head that disperses quickly. Aromas are zingy lime from the off, with a malty biscuit backbone. Flavours are huge, refreshing sour lime backed by the slightest hint of salt and a biscuit finish. Imagine drinking a Corona - but 10x tastier & less carbonated...that's pretty much what this beer is. It's not mind-blowing, but it's good.
This was a massive improvement on V1 for me - super refreshing & very enjoyable to drink. I could easy see myself enjoying a few of these in the sun...I'm impressed!
3.75 out of 5
Ten Ton Truck
Finally, we have Ten Ton Truck - Espresso Edition, a hefty 10% ABV porter. Described as an evolution of Nebula from week 1 - a beer that I found pretty tasty, so naturally I was expecting good things from this one. Here's the official description from BrewDog:
"Fruity espresso, bitter chocolate and roastiness on the nose. Followed by a payload of bitter coffee red berry, dark chocolate and some floral notes."
Ten Ton Truck pours jet black, leaving a thin foamy beige head that doesn't hang around. Huge dark chocolate and coffee aromas with a touch of smokiness rounding it all off. There is huge amounts of bitterness from the off - bitter dark chocolate and bitter coffee combine with the slightest hint of forest fruits...this beer packs a punch!
Overall I thought this was a pretty damn good beer. I did feel that the balance was maybe slightly off and there there was maybe too much bitterness to it, however it was still very enjoyable to drink - I just took my time with it.
4 out of 5
Well, it's safe to say that week 3 has been rather impressive, and a massive improvement over week 1 for me. These have been some pretty awesome beers - Pulp Patriot in particular is incredible. I will absolutely be continuing my subscription, and I am counting down the days to week 4 already 🍻
BrewDog & Friends
Sometimes you just know that a beer is going to rock. As soon as BrewDog announced this beer, I knew it was going to rock. I've been waiting for BrewDog to release an absolute banger of a beer this year, something along the lines of their Cloudwater collaborations...and this may be just the beer. Brewed in collaboration with Northern Monk, Deya, Cloudwater, Magic Rock, Seventh Son, Stillwater Artisanal & The Bruery - Eight-Bit is a 8% ABV New England style IPA. Here's the official description from BrewDog:
"Eight-Bit was brewed in collaboration alongside each of the breweries that joined us at this year's #PunkAGM2018 - Northern Monk, Deya, Cloudwater, Magic Rock, Seventh Son, Stillwater Artisanal, The Bruery and of course - us! Each brewery contributed a different hop to the beer, adding a shed load of hop-forward goodness!
We tapped into a style that several of the collaborating breweries are masters of, and with all those hops in the mix, it only made sense that we brew a New England IPA. Coming in at 8% ABV, Eight-Bit is as soft and juicy as you'd expect from this beloved sub-style, with the several hop additions bringing out stonefruit, tropical notes and a hit of citrus coming through from the addition of orange peel."
I have a good feeling about this one.
Starting off with the impressive 500ml can; jet black with eight silver brewery logos and silver text, it looks seriously cool (although it was a pain in the ass to photograph!).
Eight-bit pours from the can an extremely hazy golden yellow colour, leaving a thin white head. The aromas are absolutely glorious - tonnes of big juicy fruits; pineapple, mango, orange & peach combine with a whack of piney bitterness get your taste buds going before the first sip. There is loads going on flavour wise too; sweet peach flavours are at the forefront, combining with juicy mango, pineapple & a slight grassy bitterness at the end. The carbonation is soft, and it is extremely smooth drinking - part of me was worried that this could be a case of too many cooks, but man was I wrong...this beer is glorious.
This beer 100% lived up to the hype and more. This is what I've been waiting for this year from BrewDog. I know they had a little help from their friends but it speaks to the fact that when BrewDog are good, they can be up there with the best. Try this beer if you get the chance, you will love it.
Eight-Bit gets 5 out of 5 hops from me 🍻